Senior Missionary Luncheon (See Recipe)

Senior Sister Missionaries

We had a great time. Here is a wonderful recipe for Pretzel Salad.

Pretzel Salad (Salad or Desert

2 cups small pretzels 

1/2 cup butter

1/2 cup

Melt together and pour over pretzels

Bake 350 for 10 to 12 minutes 

Remove and dry

When dry break up pretzel (not to small)

1 8-oz cream cheese

2 cups whip cream or 2 cups cool whip

If whip cream (whip first )

Add 1/4 cup powdered sugar and blend together

Drain a large can of crushed pineapple and add to whip ingredients.

Put in refrigerator

Just before serving add the pretzels

This is heavenly.